Santiago's
COVID-19 Info: We are open for takeout! Call (970)521-0179 to place an order
When Santiago's opened its doors in 1990, there were three important items that I firmly believed had to be implemented in order to set us in a league of our own.
The first was that all of the food had to be fresh, as a child I disliked leftovers. Second, was a mentality of "We only have one chance". When a customer enters the restaurant, He or She is greeted with a friendly face, the food is fresh, good, and made with care. Third, was a humble approach of not naming the restaurant after oneself, but to name it after a Saint, after all not all new businesses are successful, and we would need all the help we could get.
When Santiago's opened its doors in 1990, there were three important items that I firmly believed had to be implemented in order to set us in a league of our own.
The first was that all of the food had to be fresh, as a child I disliked leftovers. Second, was a mentality of "We only have one chance". When a customer enters the restaurant, He or She is greeted with a friendly face, the food is fresh, good, and made with care. Third, was a humble approach of not naming the restaurant after oneself, but to name it after a Saint, after all not all new businesses are successful, and we would need all the help we could get.
Hours: M – Sat, 6am-9pm
Accept credit cards
Carry-out
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Tourist Information Center
970-522-8962
[email protected]
102 N. Riverview Road
Sterling, CO 80751
